On Being A ‘Casual Vegetarian’

Those that know me know that, over the past year or so, I've drastically cut down my meat consumption and have felt the benefits.  I've called it being a "casual vegetarian", to the amusement of some friends.  I don't see why vegetarianism need be a binary thing – as with most things in life – and so I was interested to see this Ted Talks clip of Graham Hill (founder of Tree Hugger) on being a weekday vegetarian

He articulates the ethical, environmental and health reasons to go vegetarian quite eloquently and, instead of giving all meat up, encourages people to reduce meat intake to 2 days a week (if that).   This resonated with me:  I've found that I don't miss the everyday helpings of meat that were a regular part of my diet – the ham sandwiches, the chicken caesar salads – especially given the vegetarian and fish options that are usually at hand.  Instead of restricting meat consumption to the weekends, I tend to eat meat in 'special' circumstances – when I'm traveling and I want to sample the local cuisine, at a nice restaurant or a friend's house for dinner – and I enjoy it.  Maybe I'll go full veg one day but, for now, being a 'causal veg' works for me (and many others I know as well).

Hotel WiFi Should Be Standard

Timely NYT article about hotels starting to make Wifi standard with their rooms, as I'm typing this from a hotel room.  A big pet peeve of mine is when hotels, especially the higher end ones, charge obscene prices for internet access.  It's not just the price that irks but also having to enter information
in (especially to fill out forms for non-hotel Wifi networks).  I've been to hotels that charge as much as 25 Euros for 24 hours access.  The Hotel Pulitzer in Amsterdam, where I'm writing this, charges 19 Euros although Starwood recently announced free internet access for SPG Platinum members to sweeten that membership tier.  It's a good move but sooner or later free internet will just be included in the rate, just like other utilities like electricity, heat and water. 

NPR’s Distribution Via API

I saw this post on NPR's online distribution strategy on the Journalism 2.0 blog a few weeks ago and have been meaning to write about it.  NPR decided to make a lot of their content database available via API to their member stations.  They syndicate content via API to various distribution endpoints, whether the sites of member stations or social networks, widgets or devices like the Chumby.  The presentation at the bottom of the page contains screenshots of a number of API implementations. 

While NPR's charter is clearly different than that of other media companies due to its unique structure and mission, their API-centric distribution strategy is smart and is something that any media company with a large library ought to have.  Having one's digital content accessible via API to authorized distributors (and disabling access when distribution agreements lapse) enables the most flexibility for different types of business relationships. 

Although I'm vastly simplifying it, you could charge for the content based on API calls, which is essentially what a lot of on-demand music streaming licenses look like (but with a lot more complexity around minimum guarantees, rev shares, etc) and subject to certain conditions that could be enforced by the API or other means (for instance the domain that the content is served off of).  Most media companies have come a long way in getting their libraries and back catalogs digitized and accessible while making sure new content and metadata fits into their digital workflow but they're not quite there in terms of "API'ifying it" for easy access, with notable exceptions like NPR and YouTube.

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